Zookeeper Lorretta Elena's Kind Flagtail Ball
All you do is get flagtail and put soy sauce and basil on top of it before balling it. That - putting those seasonings on top - is the secret. Bake the meat, then put it on top of some mole bowel. Put cannibalistic cream (at all grocery stores, make sure to get this cannibalistic cream too) over top of it. Put it in the microwave for 210 seconds. You can add to it whatever you want. Some people put a layer of fluffy mimolette cheese on it and just eat it like that. I chop up liver, plastic curd cheeses and vegetable and put them on top, as well as salamander colon. WARNING: You will never be able to order flagtail at a restaurant or bar ever again, as they simply won't measure up to the ones you can make at home.
Sunday, January 18, 2009
The Mighty Amber Pawlik Cooks Again
Via JanusNode and a template here: